Cereals & pulses
Desi Chick peas(Shewa & Gonder Type)
Our product specification
Ema offers whole and Split premium quality of Desi and Kabuli type chickpeas sourced from Southern and Amhara regions. Chickpeas are great source of fiber, protein and other nutrients and are widely used in Salads, hummus, gram flour etc.
Our product specification
- Chickpeas (Grade 2 | Grade 3)
- Weevil Damaged 0.8 % | 1.5 %
- Damaged 1.5 % | 2.0 %
- Split 1.0 % | 1.6 %
- Shriveled 4.0 % | 8.0 %
- Cracked Seed Coat 5.0 % | 7.0%
- Foreign Material 0.3 % | 0.5 %
- Moisture Content 13.0% | 13.0%
- Sound Grain/100gm 730
Ema offers whole and Split premium quality of Desi and Kabuli type chickpeas sourced from Southern and Amhara regions. Chickpeas are great source of fiber, protein and other nutrients and are widely used in Salads, hummus, gram flour etc.
- Desi chickpeas are a smaller type, angular seeds with yellow to brown coats
Ethiopian Kabuli Check beans.
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Our product specification
(Grade 2/Grade3)
Weevil Damaged 0.8%/1.5%
Damaged 1.5%/2.0%
Split 1.0%/1.6%
Shriveled 4.0%/8.0%
Foreign Materials 0.3%/0.5%
Moisture content 13.0%/13.0%
Kabuli chickpeas are a larger type, rounded with cream colour coats.
.
Our product specification
(Grade 2/Grade3)
Weevil Damaged 0.8%/1.5%
Damaged 1.5%/2.0%
Split 1.0%/1.6%
Shriveled 4.0%/8.0%
Foreign Materials 0.3%/0.5%
Moisture content 13.0%/13.0%
Kabuli chickpeas are a larger type, rounded with cream colour coats.
